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To cook tilapia, season it with salt, pepper and fresh parsley. You can cook frozen tilapia on the stove or in the oven, but it's preferable to thaw it beforehand. The fish thaws in cold water within a few minutes.
The owner of the ad has the most up-to-date information.
We are glad to offer MDM chicken frozen, 1mm. Origin: Poland.
Good quality, timely shipment.
Water –66 %,
Protein – 14,5 %,
Fat – 18,2 %
Calcium – 925 mg/kg
Kindly request you call us or wright for more information. We are interested in cooperation.
We speak English, Russian, Polish.
Packed with extra-tender meat and an abundance of fat along the jawbones, these are prized by chefs for stock and soups. Salmon heads contain extra-high levels of vitamin A, Omega-3 fatty acids, iron, zinc and calcium.